Catering

(no pork option available) a variety of gourmet cheese, salami, pepperoni, olives or pickles, nuts, fruit, jelly & chocolates with crackers in Letters or numbers of your choice at $39.99 per character. List your character choices in the comment section of your order

(no pork option available) a variety of gourmet cheese, salami, pepperoni, olives or pickles, nuts, fruit, jelly, chocolates, vegetables and dip with crackers in B A B Y serves up to 40.

(no pork or meat options available) Pepperoni or Salami, Cheese, Olives or Pickles, Chocolate and Nuts with Fruit and Crackers.

(no pork option available) a variety of gourmet cheese, salami, pepperoni, olives or pickles, nuts, fruit, jelly & chocolates with crackers.

A classic favorite, our Deviled Egg Platter features perfectly boiled eggs filled with a creamy, seasoned yolk mixture, garnished with a sprinkle of paprika and fresh herbs. Small (24) and Large (48).

Seasonal fruit & gourmet cheese with crackers

Seasonal fresh fruit Small platter serves up to 12 Large Platter up to 25 XLarge Pan up to 50

10 Small or Large Baked Jamaican Patties

A variety of seasonal vegetables with french onion and hummus dip.

Chicken wings, thighs or drumsticks baked plain or with asian, bbq, jerk, garlic lemon pepper, hot seasonings.

A Serving is 5 Jumbo shrimp

Ground Beef and Turkey blend with eggs, bread crumbs, herbs and special seasonings.

Bbq or Italian.

Barbecue, Jerk or Smothered Oxtails.

Crab Legs, Shrimp, Mussels, Beef Sausage, Potatoes, Corn & Boiled Eggs in Bouquet of Flava Sauce. Small may serve up to 4 and large up to 10.

Whole Baked Salmon or Salmon Fillet portions - baked with Jerk, Garlic Lemon Pepper, or Orange Honey Garlic Glaze seasoning. May serve up to 10.

Barbecue, Garlic Lemon Pepper, Jerk or Smothered Baked Turkey Wings.

African Jollof Rice: A vibrant and aromatic one-pot dish featuring fluffy long-grain rice cooked with tomatoes, onions, bell peppers, and a blend of fragrant spices like thyme, paprika, and cayenne pepper, resulting in a colorful and flavorful rice dish enjoyed across West Africa.

Baked Ziti (tomato or alfredo sauce) with cheese. Add broccoli for $5, chicken, ground turkey or beef for $10, or seafood for $15.

Tender Sweet Potatoes in a rich buttery glaze infused with warm spices.

Jasmine Rice, with Haitian Epis, Coconut Milk and seasonings with Black or Red Beans or Peas

Our Cornbread Gizzard Dressing is a true Southern classic made the Salad Expressions way—rich, savory, and full of flavor. We start with our homemade cornbread, crumble it to perfection, and fold in tender, slow-simmered gizzards, aromatic vegetables, and a blend of our signature Bouquet of Flava seasonings.

Lasagna with spinach, garlic and cheese in a creamy alfredo sauce.

Fettuccine, Linguine, or Penne Pasta (tomato, alfredo or white wine sauce).

Rasta Pasta with Alfredo Sauce: A fusion of Caribbean and Italian flavors, combining al dente pasta with a creamy Alfredo sauce infused with Jamaican jerk seasoning, bell peppers, onions, and optional protein like chicken or shrimp, creating a uniquely delicious and satisfying dish with a spicy kick.

Macaroni with lots of cheese. Take and bake option with instructions available

Sweet plantain

Sweet mashed potatoes with milk, butter, brown sugar and Bouquet of Flava Cinnamon spice seasoning topped with a pecan streusel.

White Jasmine Rice

Broccoli lasagna, keto-friendly style: A low-carb take on the classic comfort food, substituting lasagna noodles with thinly sliced steamed broccoli florets layered with creamy ricotta cheese, marinara sauce made from fresh tomatoes, garlic, and herbs, all topped with a golden blanket of melted mozzarella and Parmesan cheese. This satisfying dish delivers all the flavor of traditional lasagna without the carbs.

Cauliflower with lots of cheese, sour cream and cream.

Creamed Spinach: Fresh spinach leaves delicately cooked in a rich and creamy sauce, infused with garlic, nutmeg, and a hint of Parmesan cheese, creating a luxurious side dish bursting with flavor and velvety smooth texture.

Lots of garlic with butter & olive oil

Lots of garlic with butter & olive oil

Collard greens, epis & bell peppers.

Epis and coconut milk.

Scallions & butter.

Pasta, Veggies, Salami, Turkey & Provolone with Italian Dressing.

Chicken, Celery, Apples, Grapes and Red Onions with Mayonnaise, Craisans and Bouquet of Flava spice blends over a bed of mixed greens

Mixed greens (romaine or spinach), cherry tomatoes, cucumbers, carrots, bell peppers & red onions with choice dressing.

Beets, potatoes, boiled eggs, celery, red onions, scallions and mayonnaise with seasonings and herbs

Potatoes, boiled eggs, celery, red onions, scallions and mayonnaise with seasonings and herbs

Pasta, mayonnaise, relish, red onions, celery, bell peppers, shrimp and crab or lobster meat.

Pasta, boiled egg, tuna, mayonnaise, relish, red onions, celery & bell peppers.

Cinnamon Cake Cornbread

Not Yo Mama Pudding: 1. Banana Cookie: • Layers of Not Yo Mama pudding with crunchy Chessman cookies and vanilla wafers. • Fresh banana slices. • Topped with a sprinkle of crumbled cookies for added texture. 2. Berry Trifle Cake • Layers of Not Yo Mama pudding with moist cake and luscious berry compote. • A mix of strawberries, blueberries, and raspberries. 3. Caramel Banana Cookie: • Layers of Not Yo Mama pudding with a caramel twist. • Swirls of rich caramel sauce throughout the pudding. • Combined with layers of Biscoff cookies and vanilla wafers, and fresh banana slices. 4. Strawberry Crunch: • Layers of Not Yo Mama pudding with strawberry crunch and strawberries • Garnished with fresh strawberry slices for a burst of flavor.